Top 10 Restaurants in South India for Tourists

South India is renowned for its diverse and flavorful cuisine, which is a blend of traditional recipes and regional influences. From spicy Andhra cuisine to the subtle flavors of Tamil Nadu, there is no shortage of culinary delights in this region. To help you plan your gastronomic journey through South India, we have put together a list of some of the best restaurants that offer a unique and authentic dining experience.

1. Dakshin, Chennai

Dakshin is a restaurant that offers an immersive South Indian dining experience, located in the Park Sheraton Hotel in Chennai. The restaurant’s decor is traditional, with warm lighting and wooden furniture, creating a cozy and inviting ambiance. The highlight of the menu is the elaborate thali, which features a variety of dishes served on a banana leaf. The thali includes delicacies like appam, sambar, rasam, and a variety of chutneys. The restaurant also offers a range of dosas, idlis, and vadas, each cooked to perfection. Dakshin’s live music performances add to the overall experience, making it an unforgettable dining experience.

2. Karavalli, Bangalore

Karavalli is a restaurant located in the Gateway Hotel in Bangalore, specializing in coastal cuisine from Karnataka and Kerala. The restaurant’s decor is inspired by the coastal region, with blue and white furnishings and traditional artifacts. The menu includes a range of seafood dishes like prawn curry, fish fry, and squid masala, each cooked with authentic flavors and spices. The restaurant also offers a range of vegetarian dishes, including a delicious paneer makhani. Karavalli’s warm and welcoming ambiance, along with its live music performances, make it an ideal spot for a relaxed and enjoyable dining experience.

3. Paradise, Hyderabad

Paradise is one of the most famous restaurants in Hyderabad, known for its iconic biryani. The restaurant’s decor is modern and inviting, with comfortable seating and a vibrant color scheme. The biryani is the highlight of the menu, made with aromatic rice, spices, and tender meat, creating a flavor explosion that will leave you wanting more. The restaurant also serves a range of kebabs, curries, and vegetarian dishes, each cooked to perfection. Paradise’s welcoming ambiance and excellent service make it a must-visit spot in Hyderabad.

4. Malabar Junction, Kochi

Malabar Junction is a restaurant located in Fort Kochi, offering an authentic Kerala dining experience. The restaurant’s decor is cozy and intimate, with dim lighting and traditional artifacts. The menu includes a range of dishes like appam, puttu, and fish moilee, each cooked with a delicate balance of flavors and spices. The restaurant also serves a range of vegetarian dishes, including a delicious paneer makhani. Malabar Junction’s welcoming ambiance, along with its live music performances, make it an ideal spot for a romantic dinner or a special occasion.

5. Rayalaseema Ruchulu, Hyderabad

Rayalaseema Ruchulu is a restaurant located in Hyderabad that specializes in Andhra cuisine. The restaurant’s decor is traditional, with warm lighting and wooden furnishings, creating a cozy and inviting ambiance. The menu includes a range of spicy and flavorful dishes, including Gongura chicken, Kodi vepudu, and natu kodi pulusu. Each dish is cooked with authentic spices, creating a flavor explosion that will leave you wanting more. Rayalaseema Ruchulu’s casual and relaxed ambiance, along with its excellent service, make it an ideal spot for a delicious meal with friends and family.

6. Buhari, Chennai

Buhari is a chain of restaurants located in Chennai, known for its iconic Chicken 65 and biryani. The restaurant’s decor is simple and unpretentious, with comfortable seating and a casual ambiance. The Chicken 65, a spicy and crispy fried chicken dish, is the highlight of the menu, served with a tangy sauce and onion rings. The biryani is also a must-try, made with flavorful rice and tender meat, creating a delicious and satisfying meal. Buhari’s affordable prices and excellent service make it a favorite among locals and tourists alike.

 

7. Ente Keralam, Chennai

Ente Keralam is a restaurant located in Chennai, specializing in authentic Kerala cuisine. The restaurant’s decor is traditional, with warm lighting and wooden furnishings, creating a cozy and inviting ambiance. The menu includes a range of dishes like appam, stew, and fish curry, each cooked with authentic spices and flavors. The restaurant also serves a range of vegetarian dishes, including a delicious avial. Ente Keralam’s welcoming ambiance and excellent service make it an ideal spot for a relaxed and enjoyable dining experience.

8. Coconut Lagoon, Kumarakom

Coconut Lagoon is a restaurant located in Kumarakom, offering an authentic Kerala dining experience. The restaurant’s decor is rustic, with wooden furnishings and traditional artifacts, creating a cozy and intimate ambiance. The menu includes a range of dishes like karimeen pollichathu, a spicy fish preparation wrapped in banana leaf, and appam with chicken stew, each cooked with authentic flavors and spices. Coconut Lagoon’s stunning location, overlooking the backwaters of Kerala, makes it an ideal spot for a romantic dinner or a special occasion.

9. Anjappar, Chennai

Anjappar is a restaurant chain located in Chennai, specializing in Chettinad cuisine. The restaurant’s decor is simple and unpretentious, with comfortable seating and a casual ambiance. The menu includes a range of spicy and flavorful dishes, including chicken biryani, mutton pepper fry, and Chettinad chicken, each cooked with authentic spices and flavors. Anjappar’s affordable prices and excellent service make it a popular spot among locals and tourists alike.

10. Banana Leaf, Bangalore

Banana Leaf is a restaurant located in Bangalore, offering an authentic South Indian dining experience. The restaurant’s decor is traditional, with warm lighting and wooden furnishings, creating a cozy and inviting ambiance. The menu includes a range of dishes like masala dosa, sambar vada, and chicken chettinad, each cooked with authentic spices and flavors. Banana Leaf’s welcoming ambiance and excellent service make it an ideal spot for a relaxed and enjoyable dining experience.

Conclusion

In conclusion, South India’s vibrant and diverse cuisine offers an array of unique and authentic dining experiences for tourists. Whether you’re a foodie or simply looking to try something new, these restaurants are sure to delight your taste buds and leave you craving for more. From the iconic biryanis of Hyderabad to the flavorful Chettinad cuisine of Tamil Nadu, South India’s restaurants offer an unforgettable culinary journey that’s not to be missed.

Nieuw in onze blog

Health in Sri Lanka for Tourists

Health in Sri Lanka for Tourists

19MARCH, 2023Health in Sri Lanka for Tourists: What You Need to KnowIntroduction Sri Lanka is a beautiful island nation in South Asia known for its stunning landscapes, rich cultural heritage, and delicious cuisine. As...

read more
General Knowledge of South India for Tourists

General Knowledge of South India for Tourists

19MARCH, 2023General Knowledge of South India for TouristsSouth India is a region in India that includes the states of Andhra Pradesh, Telangana, Karnataka, Tamil Nadu, and Kerala. It is characterized by its diverse...

read more